LYSIAS PREMIUM 2007 - Herdade do Carvalhal
Producer: | Herdade do Carvalhal |
Brand name: | Lysias |
Year: | 2007 |
Region: | Alentejo. Portugal |
Varieties: | Aragonês, Trincadeira and Alicante Bouchet |
Oenologist: | Engº Fernando Soares |
Vinification and Ageing | The previously selected grapes are carried exclusively in 20 Kg boxes and submitted to a thermal shock in a cold storage chamber before being de-stemmed. The vinification is then done in the winery using the most advanced technology. Each variety is fermented separately at a controlled temperature. After fermentation, the wine undergoes a 4 months period in oak French barrels. The wine is then bottled without any filtering so as to maintain the quality of the final product. |