Philosophy This wine was born from the selection of grapes from the different areas of Quinta da Folgosa Velha, located in Cima Corgo, very close to the Douro River at an altitude between 150 and 350 meters. Exposure to the North and with xisto soil. Always respecting nature and following a sustainable viticulture.
Grapes Varieties Touriga Nacional, Tinta Roriz, Touriga Franca e Tinta Barroca.
Vinification Manual harvesting for boxes of 27Kg. The grapes go to selection table, then total and overwhelming distemming. Slow fermentation with controlled temperature (22-25ºC) in stainless steel vats, pressing in a vertical press.
Maturation 10 months in Franch oak barrels.
Bottling 6000 Bottles
Chemical Analyses Alcohol: 13% Total Acidity: 5,4 g/l pH: 3,67 Reducing Sugar: 0,6 g/l
Color Ruby, nose quite appealing, with floral notes and red fruits. Medium and harmonious body. Intensity at the end It is a very versatile wine that accompanies well light dishes.
Date Ready to consume, but also with some storage potential