VINHO VERDE MODESTU`S

Modestu's is produced from traditional grape varieties of the sub-region Basto. Citrine color, fresh and fruity aroma is expressive in the mouth with a long and pleasant finish.

Accompanies well fish dishes, seafood and Sushi.

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Winemaking in white, with a controlled fermentation in small stainless steel vats temperatures.
Stage in stainless steel vats on fine lees for 6 months.

Modestu's is produced from traditional grape varieties of the sub-region Basto. Citrine color, fresh and fruity aroma is expressive in the mouth with a long and pleasant finish.

Accompanies well fish dishes, seafood and Sushi. Serving temperature between 6 ° C and 8 ° C

 

Producer: Modesto Augusto Freitas de Castro
Category: White Wine (Vinho Verde)
Region: Vinho Verde / Subregion Basto / DOC

Winemaker: Jorge Sousa Pinto

 

Grapes: Arinto and Azal

Alcohol: 12,5%

Acidity: 6,2g/l
pH : 3.07
Sugar: 6,1g/l

 

Should be stored upright in a cool, dry and protected from light local.

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